Dry leaf of Darjeeling First FlushDry leaf of Darjeeling Second FlushDry leaf of Darjeeling Autumn FlushDry leaf of Darjeeling GreenDry leaf of Darjeeling OolongDry leaf of Darjeeling White
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Darjeeling

West Bengal, India

Black · 8.9/10 editor's score

Darjeeling First Flush

Floral and brisk, with green grape and citrus and an almost green brightness.

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Black · 8.8/10 editor's score

Darjeeling Second Flush

Full and fruity, with the famous muscatel grape note and a warm amber cup.

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Black · 7.5/10 editor's score

Darjeeling Autumn Flush

Soft muscatel and herbaceous notes, with a fuller body and darker cup than earlier flushes.

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Green · 7.1/10 editor's score

Darjeeling Green

Light and floral, with a soft muscat-like fruit.

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Oolong · 6.5/10 editor's score

Darjeeling Oolong

A partly oxidised Darjeeling, made by a few estates alongside black tea.

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White · 6.5/10 editor's score

Darjeeling White

A Himalayan white tea made by some Darjeeling estates.

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About Darjeeling: region, elevation, gardens, protection
Region
Darjeeling and Kalimpong hills, West Bengal
Elevation
About 600 to 2,000 m 1
Gardens
87 registered estates 1
Protection
India's first GI product (2004), EU PGI since 2011 23

Sources

  1. Wikipedia, "Darjeeling tea". en.wikipedia.org/wiki/Darjeeling_tea
  2. Tea Board of India, Darjeeling tea and logo. www.teaboard.gov.in
  3. European Commission, eAmbrosia GI register. ec.europa.eu/agriculture/eambrosia/geographical-indications-register/
  4. Wikipedia, "Tea leaf grading". en.wikipedia.org/wiki/Tea_leaf_grading