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Green tea · Clouds and mist

Lu Shan Yun Wu

庐山云雾, Lushan Clouds and Mist

7.1/10 editor's score

"Clouds and mist" green tea grown on Mount Lu in Jiangxi. Sources say a sea of clouds can cover the mountain for almost 200 days each year.

MountainJiangxiChina
↓ Jump to brew guideAbout this teaCompare

Based on published sources, not yet tasted.

Dry leaf of Lu Shan Yun Wu, top-down

What you need

3 g leafLu Shan Yun Wu
250 ml water75 to 85°C
Steep 2:002 steeps
LiquorPale green-gold
Served inGaiwan (lidded bowl)

At a glance

"Clouds and mist" green tea grown on Mount Lu in Jiangxi.

CaffeineLow to medium~20 to 40 mg, our estimate
Beginner fit8.0 / 10From the editor's score
HarvestSpringSpring leaf.
Pairs withSteamed fish, Tofu, Light snacksLess good with heavy spice
Grown atMount LuMount Lu, Jiujiang, Jiangxi
Served inGaiwan (lidded bowl)Porcelain bowl, lid and saucer

About Lu Shan Yun Wu

What sources say about the taste

Sources describe where it grows; the taste depends on the grade.

01 · Aroma

First sip

Lift the cup and smell before you drink.

02 · Taste

Middle

Let it sit on the tongue for a moment.

03 · Finish

Finish

What stays after you swallow.

Hover or tap a noteBigger image and more dots mean a stronger note.

Notes and intensities are an editor's summary of published tasting notes, not our own tasting.

Where it grows

Mount Lu, JiujiangJiangxiCHINA
Mountain
Mount Lu, Jiangxi 1
Clouds
Almost 200 days a year 1
Name
Lushan clouds and mist tea 1
Heritage
Lushan National Park, UNESCO site since 1996 1

More from Mount Lu, Jiujiang and China.

History and culture

Sources call Lushan clouds and mist tea world-famous 1.

Lushan National Park has been a UNESCO World Heritage Site since 1996 1.

Editor's score

7.1/10

Weighted across six criteria: flavour 30%, heritage 20%, availability 15%, value 15%, beginners 10%, versatility 10%.

Based on published sources, not yet tasted. Rates the tea style, not a brand. How we score →

1086Flavour & complexity: 7.0Origin & heritage: 8.0Availability: 5.5Value: 7.0Beginner-friendliness: 8.0Versatility: 7.0Flavour 7.0Heritage 8.0Availability 5.5Value 7.0Beginners 8.0Versatility 7.0
Taste profile and caffeine

Profile is an editor's summary of published tasting notes, not a lab measurement or our own tasting.

Caffeine

Brewed coffee~95 mg
Black tea (average)~47 mg
Lu Shan Yun Wu~20 to 40 mg
Green tea (average)~28 mg

Our estimate. Per 8 fl oz (240 ml) cup. Coffee and tea averages from Mayo ClinicC.

Harvest calendar

Our general guide for Chinese green tea. Tap a month or a season.

Cultivars and plant

Camellia sinensis grown on Mount Lu 1.

How it is made
01Plucking

Young buds and leaves.

02Kill-green

Pan-fired.

03Rolling

Twisted.

04Drying

Dried.

Dry leaf and liquor
Dry leafSlender twisted green leaf.
LiquorPale green-gold.
After steeping
Wet leafTender green leaves.

The colour swatch is an approximate guide, not a photograph.

Food pairings and storage

Works well

  • Steamed fish
  • Tofu
  • Light snacks

Best avoided

  • Heavy spice

Pairings are general suggestions from the tea's style, not tested matches.

Storage

  • Airtight, opaque container, away from light, heat and smells.
  • Green tea fades fastest: aim to finish it within 3 to 6 months of opening.
  • Unopened sealed packs can go in the fridge. Let them reach room temperature before opening.
Grades and fakes

Spring grades are prized.

How to spot a poor or fake one

  1. Many mountains sell "yun wu" teas.
  2. Look for Lushan origin.
FAQ
What does yun wu mean?

Clouds and mist 1.

Find it inGreen teasTeas from ChinaMount Lu, JiujiangMountainJiangxiChina

Sources

  1. Wikipedia, "Mount Lu". en.wikipedia.org/wiki/Mount_Lu
  2. Mayo Clinic, "Caffeine content for coffee, tea, soda and more". www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/caffeine/art-20049372

Scores and content updated 30 Oct 2026.